Salad:
Spinach and berry salad
Baby spinach, strawberries, feta cheese, served with a berry vinaigrette
Main Course:
Parmesan crusted chicken
Chicken cutlet, baked with a Parmesan crust, served with seasoned green beans, and garlic mashed potatoes.
Dessert:
Desserts provided by Nothing Bundt Cakes
The dinner menu is subject to change.
If you have any special dietary needs or restrictions, please call (479) 242-9310 so that arrangements can be made for you in advance.